Ingredients
1 bag (12 ounces) semi-sweet chocolate chips
1 cup heavy cream
Garnishes
Pretzels, for serving
Marshmallows, for serving
Whole strawberries, for serving
Directions
1 Place chocolate chips and heavy cream in the blender pitcher.
2 Select SAUCE/DIP.
3 Serve fondue warm with pretzels, marshmallows, strawberries, or other fruit, as desired.